Lyoferm, Inc.  A Quality Supplier of Nature's Technology
           

                   Probiotic Cultures

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Because your needs for probiotic cultures are product-specific, Lyoferm works closely with you to create custom blends from a diverse number of pure, single strain cultures. We find the best compatibility with other ingredients in your formulation and optimize viability of bacteria over different times and temperatures during your shelf life.

Lyoferm manufactures probiotics in a highly quality-controlled environment to assure optimal bacterial viability, purity, and consistency. All strains are evaluated for resistance to acidity, bile salts, and survival through the intestine. In most cases our probiotics are human isolates. They are selected for maximum viability during short-term processing, transit at ambient temperatures, and long-term storage at refrigeration temperatures.

To maintain optimal quality, we recommend storage at refrigeration temperatures (or colder)
Probiotic Cultures:

- Lactobacillus acidophilus
- Lactobacillus bulgaricus
- Lactobacillus casei ssp. casei
- Lactobacillus casei ssp. rhamnosus
- Lactobacillus plantarum
- Lactobacillus salivarius
- Bifidobacterium bifidum
- Bifidobacterium breve
- Bifidobacterium infantis
- Bifidobacterium longum
- Streptococcus faecium
- Streptococcus thermophilus

Please inquire about other probiotics which may be available by special order or custom production

Sourdough Bacterial and Yeast Cultures
                                                                                     
                                                                                         
 

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